Cheese and SaucesDressingsVegan/Plant based Recipes

Lucia’s Basic SoyMayonnaise

Introducing Lucia’s Basic Soy Mayonnaise, a versatile and flavorful condiment that will elevate your dishes to a whole new level. This homemade mayo is made with simple ingredients and is incredibly easy to whip up. With a creamy texture and a tangy kick, it’s the perfect addition to sandwiches, salads, or as a dip for your favorite veggies.

Whether you’re a mayo aficionado or looking for a plant-based alternative, Lucia’s Basic Soy Mayonnaise is sure to become a staple in your kitchen. Get ready to elevate your culinary creations with this irresistible homemade mayo!

Be sure to check out Beyond The Mask for more delicious recipes like this! Beyond the Mask is a beautiful, full color, recipe book that focuses on tasty ways to fix the foods that boost your immune system with emphasis on using whole foods.

 

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Lucia’s Basic Soy Mayonnaise

Course dressing, Sauces and Seasonings
Cuisine American, gluten free, Vegan, vegetarian
Keyword mayonnaise, soy mayonnaise, vegan mayonnaise
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 16 Servings
Calories 75kcal
Author Lucia Tiffany MPH

Ingredients

  • ¼ cup lemon juice
  • 1 cup cold water
  • ½ cup Soy Milk powder NOW brand unflavored
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ cup oil

Instructions

  • Put the lemon juice into a large bowl and set aside. Blend all the ingredients except oil.
  • Drizzle the oil slowly into the blender on high speed Blend until thickened.
  • Pour into the container with the lemon juice and fold in the lemon juice till thoroughly mixed.
  • Chill.

Notes

Yields: 2 c. mayonnaise

Nutrition

Serving: 2Tbs | Calories: 75kcal | Carbohydrates: 1g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Sodium: 107mg | Potassium: 8mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 0.2IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg
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