Bountiful Baked Beans

Have you tried the BEST vegan baked beans yet? These baked beans are a staple at any summer barbeque or potluck. Their smoky and sweet flavor is a true crowd pleaser!

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Bountiful Baked Beans

Course Beans, Main Course

Cuisine American, gluten free, Vegan, vegetarian

Keyword baked beans, navy beans, sugar free baked beans, sugar free beans, sugarfree

Prep Time 3 hours

Cook Time 1 hour

Servings 10

Calories 137kcal

Author Lucia Tiffany MPH

Ingredients

• 2 ½ cups (1 Ib) Navy Beans or Great Northern Beans
• 1 Onion medium, chopped
• 2 cloves Garlic minced
• 1 cup Tomato pureé
• ½ cup Dates pitted, blended with 1 cup of water
• ⅓ cup Molasses
• 1 tsp. Onion powder
• 1 tsp. Vegetable Seasoned Salt
• ½ tsp. Salt

Instructions

• Cook the beans until they are very soft.
• Add all the other ingredients.
• Bake in a 9×13 baking dish, covered, for one hour at 375º F.
• Uncover and bake 30 minutes more or until it is nicely browned and bubbling.
• It’s even better the next day!

Notes

Courtesy of Vicki Griffin from her book, Guiltfree Gourmet.

Nutrition

Serving: 0.1of the recipe | Calories: 137kcal | Carbohydrates: 30g | Protein: 5g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 110mg | Potassium: 558mg | Fiber: 4g | Sugar: 15g | Vitamin A: 135IU | Vitamin C: 5mg | Calcium: 67mg | Iron: 2mg